Bertea’s
Caramel Apple
Caramel Apple
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CARAMEL APPLE
INGREDIENTS:
black tea, liquorice root, apple bits, red apple bits (apples, safflower, sunflower and/or canola oil, corn syrup, sugar, maltodextrin, modified corn starch, citric acid, ascorbic acid (vitamin C), natural flavoring, caramel color), toffee bits (sugar, dairy butter (milk), almonds (roasted in cocoa butter and/or sunflower oil), contains 2% or less of: milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, soy lecithin, salt, vanillin, artificial flavor), milk, salt), ruby sugar (sugar, confectioner's glaze, red 40 lake, carnauba wax, red 40)
natural and artificial flavor. CONTAINS: milk, soy and tree nut (almond).
Brewing Instructions: 1 tsp. per cup, bring water to 212F, infuse 3-5 minutes.
